Aloo ka bharta

INGREDIENTS
Potatoes, boiled , peeled and mashed7-8 medium

Mustard oil 2 tablespoons

Cumin seeds 1 teaspoon

Green garlic, chopped 3-4 cloves

Green chillies, chopped 2-3

Spring onions, chopped 3

Salt to taste

Red chilli powder 1 teaspoon

Spring onion greens, chopped 2 stalks

METHOD:



Heat oil in a pan, add cumin seeds, green garlic and green chillies and sauté for a minute. Allow the tempering to cool.In a bowl mix mashed potatoes with spring onions. Add the tempering and mix well. Add salt, red chilli powder and mix well. Add spring onion greens, mix and serve.