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Pista Icecream


Ingredients
3 cups milk
3/4 cup sugar
5tbsp corn flour (cornstarch)
Few drops vanilla essence
Few drops yellow and green color
1 cup cream
Crushed pista

Method :



Boil milk and add cornstarch dissolved in little water. Cook till thick.
Add sugar. Remove milk from gas and cool it.
Add vanilla essence and colors in it.
Beat it a lot and add cream in it. Keep it in the refrigerator for 1 hour.
Beat it again. Then add crushed pista in it. Now cool it in a freezer.

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